Chocolate Latte Recipe; Chocolate Chunk Cookie Latte Recipe
Chocolate Chunk Cookie Latte Recipe
2 Shots Espresso
1 1/4 oz Monin Chocolate Chip Cookie
Steamed Milk
Add espresso and Monin Flavoring Syrups Chocolate Chip Cookie to cup and stir well.
Fill with steamed milk.
Top with whipped cream and chocolate chip morsels.
Caramel Apple Latte Recipe; Fall Latte Recipe
Fall Seasonal Latte Recipe
Caramel Apple Latte Recipe
2 Shots illy Espresso
1 1/4 oz. Monin Flavoring Syrup; Monin Caramell Apple Flavoring Syrup
Steamed Milk
Add espresso and Monin Caramel Apple to cup and stir well.
Fill with steamed milk.
Top with whipped cream and a drizzle of Monin Caramel Sauce
If Monin Caramel Apple is not available, proportionatly combine Monin Apple
and Monin Caramel syrups for substituion
High Caffeine Coffee & Shock Coffee, High Energy Drink
Shock Coffee, based near the city that never sleeps, is a producer of high-energy coffee products:
Shock Coffee’s product line consists of:
- Energy Blend Coffee
- Organic Fair Trade Blend
- Shock-A-Lots® Chocolate-Covered, Candy-Coated Coffee Beans
- Triple Mocha ready to drink 8 oz can
- Triple Latte ready to drink 8 oz can
- Shock-A-Cino Hyper Caffeinated Instant Powdered Cappuccino
With way to many energy drinks and coffee’s in the market place their decision to add something new to the mix that had great taste along with an eye opening experience has proven to be a good one! Shock Coffee’s beans are selected for taste and caffeine content. All our blends are freshly roasted at the highest tech roasting facility east of the Mississippi.
Today Shock Coffee products are available at select retail outlets throughout the United States, Greece, Finland, Canada and the Caribbean. Our Products are available with select e-commerce partners and also at our online store.
Taste this stuff! It’s awesome and will wake you up!!!
Espresso Drink Recipes; Hot Espresso Drinks
 Gourmet Coffees, Teas, Chocolates
Espresso
The classic espresso recipe: a single shot of espresso, approximately 1-1/2 ounces. Best served in a pre-heated espresso cup.
Espresso Dopio (Double Espresso)
Double the quantity of espresso to about 3 ounces for double the pleasure. Typically served in a cappuccino cup.
Espresso con Panna
A single or double espresso shot topped with whipped cream.
Espresso Macchiato
A single shot of espresso topped with 1-2 tablespoons of frothed milk.
Espresso Romano
A single shot of espresso topped with fresh lemon peel. This is not a traditional Italian recipe, but often served in the US.
Caffe Americano
Espresso diluted with hot water to drip coffee strength.
Mix a double-shot of espresso, 1/2 t cinnamon, 4 ground cloves and 1/2 t allspice. Top with whipped cream
Typically 1/3 part espresso to 2/3 part frothed milk in a 5 ounce cappuccino cup, then top the Cappuccino with foam from the frothed milk. Cappuccino can be garnished with a light sprinkle of ground chocolate, cocoa powder, cinnamon, nutmeg or vanilla powder.
Referred to by the French as Cafe au Lait and the Spanish as Cafe con Leche. A double-shot of espresso (about 3 ounces) mixed with about 5 ounces of steamed milk. Usually little or no foam is added to the top. Serve in a large 9 ounce bowl-shaped heavy cup.
Mix 1/3 part espresso to 2/3 part steamed milk, after dissolving cocoa or chocolate syrup with the milk to taste.
[tags]espresso recipes, espresso drink recipes, hot espresso drinks, caffe latte, mocha cappuccino, viennese espresso, espresso, espresso dopio, espresso romano, caffe Americano, spicy viennese espresso, espresso con panna, espresso machiatto[/tags]